bubble jar - Search Results

Italian coffee technology requirements for the quality of foam

Every time I talk to my friends about this topic, I get only some very general results. For example, be careful (what is careful? No one can explain it in precise words.), like velvet (what is velvet? As an animal protected by the state, how many people dare to shoot a swan and touch its feathers? (Oh, this is funny, too, because milk that doesn't go is the smoothest, like this.)

2014-09-24 Coffee knowledge Italian coffee flower pulling techniques frothing

Coffee technology fancy coffee milk foam production and milk foam treatment

In the teaching of milk foam production, I often see many friends discussing the problem of flower drawing, and some friends have pointed out that the most important thing is to make a good jar of milk foam. I quite agree with this view. To pull flowers well, the most key factor is the milk foam, in fact, the method of flower drawing is relatively simple. So how to make a good jar of milk foam? In fact, there is no way to use words and words.

2014-09-25 Coffee knowledge fancy coffee coffee milk foam

Super detailed coffee flower pulling steps [GIF dynamic image]

Make a cup of coffee as the basis for ultra-detailed coffee pull flower steps of the practice step 1. 1/3 of the selected point injection, coffee cup tilt 10-15 degrees, first raise the flower cylinder about 10 cm into the milk bubble to pierce the grease. 2. Lower the flower pulling jar. Close the opening of the flower pulling jar to the coffee cup. Keep the flow rate shaking left and right. When shaking, control the flower pulling flow rate. It is better to form milk by shaking the distance in a zigzag shape to the left and right.

2015-10-10 detailed coffee pull flowers steps GIF dynamic brew well cup for base

Coffee making Technology semi-automatic Coffee Machine milking course

Since the coffee jacquard technique was defended by the American people's Congress in 1988. After Hume created and developed in his own small cafe in Seattle, coffee flower has gradually formed a fashion trend of coffee consumption. Friends all know that the two protagonists of coffee flowers are coffee and milk. Needless to say, as a coffee rookie, I will not make a fool of myself here. Today, Wang Yan is a friend.

2014-09-24 Coffee knowledge coffee making coffee technology semi-automatic coffee machine

The way of making espresso: an introduction to the relationship between foam and flower drawing and the details of production.

Whether the flower is beautiful or not, the key factor is the milk bubble. in fact, how to dispose of the milk foam and the flower in the United States is a kind of feeling, the whole process is the first step of dancing and beating the milk foam with the feeling. First of all, understand the correct operation flow of the coffee machine steam system, understand the purpose of the empty steam pipe before and after foam, understand the towels and casually clean in the coffee system.

2015-12-21 Italian style coffee making way about milking flower relationship details introduction

Introduction to coffee utensils: the difference between the influence of sharp-mouth flower jar and long-mouth flower jar on milk foam pattern

There are two types of flower-drawn vats now. One is the pointed beak (figure 1), and the other is the long beak (figure 2). What is the focus of the study? The volume of the vat is not discussed, but the influence of the mouth of the vat on the canister is discussed (figure 3). First of all, we simply divide the mouth into the front arc-let me name it the lip, that is, the blue arc of point An in figure 3, followed by the red line.

2015-12-11 Coffee utensils introductions pointed beaks pull flowers long beaks milk bubbles patterns loud identification

Automatic foam coffee machine semi-automatic coffee machine milk foam coffee machine skills

1. Put the pull vat containing milk bubbles vertically and collide with the table, so that the big milk bubbles will burst into small ones. After the big milk bubbles are burst, shake the flower jar horizontally and let the foam rotate and collide, which will also eliminate some large milk bubbles. The dense milk bubbles are as smooth and shiny as the mirror. 2. Use a spoon to scrape off a large layer of milk foam above the foam and leave the thick milk below.

2016-07-16 Automatic milking coffee machine semi-automatic skill equipped with milk foam flower drawing cylinder sag

Coffee pull: a course on detailed skills of milking update video teaching in July 2016

Equipment for making milk foam Tiamo HA152B double-layer milk bubble cup or single-layer Tiamo pull flower cup KONTESSA VEV VIGANO mocha pot is used because it can make espresso, although there is no way to compare it with machine-brewed espresso. Therefore, the mocha pot is the choice of friends who do not have a machine and want to try to pull flowers.

2014-07-18 Coffee knowledge coffee milk foam milk foam coffee technology

Skills of making Italian Coffee three methods of making Milk Bubble

1. With that kind of electric mixer, Ikea can also sell it. It's very cheap, about ten yuan. If the milk is slightly heated, it can be stirred and milked. 2. There are a lot of milk jars in this brand, which can be regarded as a way to compare coffee. In fact, the use of kettles can also be used instead of milking. 3. Use the steam of the Italian coffee maker! This is the most professional practice, the steam of the boiler hits the milk and milks at the same time.

2014-12-01 Italian style coffee making skills three kinds milk making method that kind electric blender

Talking about the requirements for the quality of Milk foam in the Technology of Italian Coffee

Every time I communicate with my friends on this subject, I only get some very general results. For example: be delicate (what is delicacy? No one can explain it in precise words), like velvet (what is velvet? As a national protected animal, how many people dare to hit a swan to touch its velvet?), to be slippery (Oh, this is also funny, because milk is the most slippery, like this

2014-09-09 Coffee knowledge espresso flower milk foam skills milk foam quality

The skill of Italian Coffee on the Control training of Milk Bubble

The control of milk foam mainly includes the following aspects: first, the degree of foam. The degree of foam foaming is the most difficult to practice a kind of control, this control requires the operator to have a strong understanding ability, can understand the principle of milk foaming. The simplest and feasible control method is that it is better to rely on the middle than to the side, and it is better to rely on the top than on the bottom. How do you understand this? The closer the nozzle is to the flower jar.

2014-09-09 Coffee knowledge espresso pull pull skills pull foam skills

Essentials of making Italian Coffee with knowledge of Coffee

1. Prepare knowledge. Understand the correct operation process of the coffee machine steam system, understand the purpose of the empty steam pipe before and after foam, and understand the importance of towels and easy cleaning in coffee making. Learn how to use the sprinkler to touch the milk noodles, the location and depth of the selected points. two。 Two temperature problems. One is the starting and ending temperature of foaming, and the other is the temperature at which the milk foam is made.

2015-04-03 Italian style coffee flower pull knowledge production essentials

"Dream Bubble" Cappuccino

The blending method of half espresso and half fresh milk foam enriches the original simple coffee in an instant. Slippery coffee always makes people forget troubles and time, but the memory becomes clearer and clearer. At that moment, what you have is the calmest and purest state of mind. Cappuccino, sweet with bitter taste, but consistent taste. It indicates that waiting is sweet with bitterness.

2014-08-06 Dream foam Cabo Chino half concentrated Coffee fresh Milk foam blending Square

Introduction to the way espresso is made there are several ways to make espresso

The powder should be uniform in the handle. After the hot water gathers to a pressure of about 9 Pa in the narrow space near the outlet, if you want to rush out of the bondage of pressed powder, the loose place will flow too much and cause excessive extraction, and the dense place will flow less and cause insufficient extraction. All the above efforts have pulled the powder bowl. The 9-cent full line is the limit of powder thickness. After receiving the powder from the bean mill, it should be horizontal first.

2016-07-11 Italian style coffee production way introduction several methods intention which handle

Skills of making milk foam

1. Use 600ml's flower jar to hold refrigerated milk about 300ml, that is, half-pull vat; 2. Turn on the steam and spray away the cold water left in the steam pipe; 3. Insert the steam sprinkler into the milk surface about 1cm and 2cm deep, and choose the insertion position at the centerline (left / right) 1ram 3; 4. Turn on the steam, the steam should be finished, otherwise the milk foam can not be fully integrated with the milk after the milk forms a spinning nest.

2014-07-01 Coffee knowledge milk foam making coffee skills

Which kind of milk is better to foam? Semi-automatic how to make delicate milk foam?

There are many kinds of milk on the field, which makes people dazzling. What kind of milk is suitable for making coffee? First of all, we have to figure out how the milk foam is formed! Both cold and hot milk bubbles are small bubbles produced by the air in the milk fat package. Therefore, the stability and amount of milk fat affect the quality and persistence of milk bubbles, many times.

2015-12-03 Choose which kind milk bubble ratio better semi-automatic how to hit delicate

Italian coffee flower-pulling teaching about flower-pulling vat

There are not many kinds of coffee jars on the market, each has its own characteristics, the key is to see whether it is easy to hold. I collected some coffee jars and analyzed the feel and operation characteristics of each kind of coffee jars.

2014-09-09 Coffee knowledge pull flower teaching Italian coffee pull flower pull flower jar

Analysis of the reasons for the inconsistency of milk foam in semi-automatic coffee machine

When a friend asked about the inconsistency of the semi-automatic coffee machine in beating milk, Chen Lei wrote an article to make a small analysis on this problem. Chen Lei will analyze the reasons why the semi-automatic coffee machine is not dense in milk foam from four aspects: first, the steam head of the semi-automatic coffee machine; this first point is mainly written for the household semi-automatic coffee machine, the household semi-automatic coffee machine also has milk foam.

2015-04-20 Semi-automatic coffee maker milking bubble dense cause analysis friend ask half since

Basic course of fancy Coffee Milk foam making skills

Milk foam production process: 1. Use 600ml's flower jar to hold refrigerated milk about 300ml, that is, half-pull vat; 2. Turn on the steam and spray away the cold water left in the steam pipe; 3. Insert the steam sprinkler into the milk surface about 1cm and 2cm deep, and choose the insertion position at the centerline (left / right) 1ram 3; 4. Turn on the steam, the steam must be finished, otherwise the milk foam will not be able to form a spinning nest.

2014-09-25 Coffee knowledge fancy coffee milk foam making skills

Basic course of fancy Coffee in Milk foam making skills

Milk foam production process: 1. Use 600ml's flower jar to hold refrigerated milk about 300ml, that is, half-pull vat; 2. Turn on the steam and spray away the cold water left in the steam pipe; 3. Insert the steam sprinkler into the milk surface about 1cm and 2cm deep, and choose the insertion position at the centerline (left / right) 1ram 3; 4. Turn on the steam, the steam must be finished, otherwise the milk foam will not be able to form a spinning nest.

2015-08-31 Foam production skills fancy Coffee Basics tutorials foam process

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